To make an excellent, light but tasty dinner for two, get hold of:
- 1/2 kilo of tomatos
- 1 medium-size cucumber
- 1 bellpepper
- 250g of tofu
If you remember to keep a plate with you, you can opt for a more dignified dining style instead of the rustic mix-it-in-and-eat-out-of-the-plastic-bag method... And if your friend actually shows up, it adds to the delight of the evening.
(Well, at least I had her hard drive here on my desk, filled up to brim with goodies... Shine On You Crazy Diamond... Man, it's been a small eternity since any of that was played in the house!)
For dessert, roll a super joint. Er, I mean, roll some super laddus. The meal needs to be crowned with rich dessert flavor for its effect to last the entire evening. Bon appetit!
A friend told me yesterday that people still see me largely as saintly... 'twas a tad bit amusing. It's like I have over a dozen alter egos living in people's minds across the world. Perhaps a series of blogs with questionable content will help amend things.
8 comments:
Excellent. Even if I'm not a tofu expert! Soft and juicy, pleasantly neutral, quite tender but firm enough to make good cubes. The guy down the street here has a 10 liter low basin where he keeps the big tofu cubes floating.
For the hot season, food like this is life... Hing would be a good addition, yes -- and herbs of course, if you have some in stock.
Tofu is life. =)
It's midnight here in Stockholm now, but I've gots to get me some tofu. Now! Munchies...
Having lot of fun reading your stuff.
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